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Empty fridge...nothing for lunch. Someone's at the kitchen making
brittle all day so he got dibs on the leftover Thai. Then suddenly I noticed a bounty:
~ avocado
~ greens
~ pepperoncinis
~ feta
~ red onion
~ yellow bell pepper
~ radish
~ cabbage
~ rosemary
~ whole wheat bread
~ the last drops of dressing Daddy recently made
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Bless his heart, Tater sat patiently in his high chair watching me prepare lunch all the while dictating and singing every step to him. He even nibbled on a tiny piece of avocado. This ended up being an exceptional lunch, with the rosemary unexpectedly elevating the salad to greatness.
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